Monday’s Menu 9/17

Green Goddess

Breakfast: Coffee, Green Goddess Shake

Lunch: Penne with Raw Tomato-Basil Sauce, Sauteed Baby Kale, Brownie

Dinner: Fried Rice, Green Beans with Sesame Dressing, Quinoa Salad

Raw Tomato-Basil Pasta and Baby Kale

Fried Rice, Green Beans, Quinoa Salad

Vegan Brownie

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Saturday Menu 9/15

Tropical Shake

Breakfast: Coffee, Tropical Shake

Snack: Raw Kale Salad, Toast

B-day Picnic Lunch on the Park: Colored Bell Pepper Antipasto, Wasabi Chickpeas, Crackers, Banana Bread, Brownie, Grapes, Watermelon, Strawberries, Pineapple, Apple Pie (from Farmer’s Market, a little cheating)

Dinner with friends at home: Vegetarian Lo Mein, Raw Kale Salad with Wasabi Chickpeas, Colored Bell Pepper Antipasto, Grape Tomatoes, Banana Bread, Brownie—a friend offered restaurant bought Vegetarian Lo Mein. I built a dinner around it quickly. We just hung out around the dinning table like nothing else to do, like we did when we were in 20s. It was fun.

Raw Kale Salad and Toast

Picnic Lunch on the Park

Banana Bread and Brownie

 

 

 

Monday’s Menu 7/23

Green Goddess

Breakfast: Coffee, Green Goddess Shake

Lunch: Baked Eggplant, Cherries, Tomatoes

Dinner: Vegetarian Dumplings, Potato Salad, Sweet Brown Rice, Nori, Brownie—sadly this was the last piece… I will bake again when a cool day comes.

Monday Lunch Box

Quick Dumpling Dinner

Vegan Brownie

 

 

Sunday’s Menu 7/22

Green Goddess

Breakfast: Coffee, Green Goddess Shake

Mexican Lunch: Rice N Beans, Guacamole, Corn Tortilla, Corn on the Comb, Tomato, Cherries, Lemonade

Dinner: Spaghetti with Pesto and Petite Tomatoes and Sauteed Spinach, Brownie~

Mexican Lunch

Pesto Pasta

Vegan Brownie

 

 

Friday’s Menu 7/20

Pink Shake

Breakfast: Coffee, Mixed Berry Shake with Soy Yogurt (Banana, Strawberries, Blueberries, Raspberries, Blackberries, Soy Yogurt, OJ)

Lunch: Potato Salad, Chestnut Bread—chestnuts are my comfort food.

Dinner: Baked Eggplants, Penne with Marinara Sauce, Home Made Vegan Brownie—the Eggplant came out between Moussaka and Eggplant Parmesan since I used Soy Yogurt instead of besciamella sauce or mozzarella. I will make soy besciamella sauce next time for this dish. The Brownie is awesome. I found a good vegan recipe. 🙂

Potato Salad and Chestnut Bread

Eggplant and Penne

Vegan Brownie