Naoko Food

Sun Dried Tomato Pesto Pasta, sauteed Swiss chards and tomatoes

Sun Dried Tomato Pesto Pasta, sauteed Swiss chards and tomatoes

My stomach was tired. We just had the second Nutri Verde food for lunch. I needed something quiet, so I found a jar of sun dried tomatoes at Bonanza Market and whipped up a meal. 🙂

Advertisements

February 15th Menu

Purple Shake

Purple Shake

Breakfast: Coffee, Purple Shake

Lunch from Sun Rise Mart: Ume Brown Rice Ball, Kombu Brown RIce Ball, Spinach Namuru—Surprisingly I didn’t have a much appetite today. I couldn’t finish what I bought.

Dinner: Quinoa Salad, Roasted Beets, Left-over Sun Dried Tomato Pasta—yum! Roasted beets are candies. I finished the whole plate easilyl. Back to normal.

Valentine’s Day Chocolate Chip Cookies: M helped me to bake them. They are vegan and 50 % less wheat and chocolatey. Next time, I will try NG.

Rice Balls and Spinach

Rice Balls and Spinach

Quinoa Salad, Roasted Beets, Sun Dried Tomato Pasta

Quinoa Salad, Roasted Beets, Sun Dried Tomato Pasta

Vegan Chocolate Chip Cookies

Vegan Chocolate Chip Cookies

 

February 13th Menu

Another Green Smoothie

Another Green Smoothie

Breakfast: Coffee, Another Green Shake

Lunch: Sauteed Tofu and Broccoli, 6 Grain Rice

Dinner: Sun Dried Tomato Pesto Pasta, Sauteed Kale and Mushrooms—this pesto never fails.

Tofu, Broccoli, 6 Grain Rice, Tea

Tofu, Broccoli, 6 Grain Rice, Tea

Sun Dried Tomato Pesto Pasta with Kale and Mushrooms

Sun Dried Tomato Pesto Pasta with Kale and Mushrooms