Breakfast: Coffee, Carrot-Mango-Soy Milk Shake—I’m looking for a new great shake. This needs more kick. I added some lemon juice to make it better, but this is still not a hit.
Late Lunch at Spice Cove: Kashmiri Eggplant, Cove Bhaji Poori, Chicken Pakora—do not be afraid. I didn’t eat the little chicken tikka piece inside of the pakora. They were deep fried chickpea balls. I liked all of them. At a new Indian restaurant, I often order an eggplant dish or a malai kofta if they have it. Cove Bhaji Poori was a mixed vegetable curry in a puffy pastry. A nice little find in the neighborhood. 🙂
Supper: Green Drink (Kale, Cucumber, Green Apple, Apple Juice), Baked Sweet Potato—lunch was so late and rich, I just wanted this much for supper.